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Bull Head Barbecue Sauce has been a trusted brand in Taiwan for over 65 years, with strict quality control standards throughout the production process. The sauce contains absolutely no preservatives, MSG, soy powder, or peanut powder.
We do not add any artificial additives. The ingredients are derived from a variety of agricultural and aquatic products, each of which is tested for pesticide residues, heavy metals, and aflatoxins based on potential risk factors. In addition to meeting all relevant food safety standards, we also conduct thorough analyses to monitor for any potential hazards.
After opening the can of corn kernel, the kernel will contact the air and cause oxidation browning.
We recommend finishing the corn kernel as soon as possible after opening to avoid affecting the texture.
You can use a coin, the back of the spoon or a sharp can opening to insert and open the seal of the can, which will allow air to go in and you can open the cap.
The sugar is contained in corn kernel and no additional sugar is added.
The products have passed the professional instruments test and are completely sealed upon delivery. However, some collisions could take place during the transport of goods or when the personnel replenishes the goods. Although the surface may appear without collision, dents, or marks, the upper lid has been damaged and cause air leakage to inside, therefore causing molding.
We uses glass bottles that have been certified by the government in conformity with food container package standards. Shattering may occur during goods transport, or in a collision or cracking the point of the application when replenishing the goods, which cause minor cracks on the glass bottle. However, since the cracks may not be visible to through watching, the glass may be shattered after opening. We recommend opening the bottle according to the instruction of the p[roduct package, which could substantially reduce glass shatter.
Bull Head Barbecue Sauce is hot-filled and has very low moisture content. As long as the container remains unopened, the low water activity makes it difficult for bacteria to grow, eliminating the need for added preservatives.
The shallot sauce has been heated and cooked, which is edible after opening. It can be directly mixed with vegetables and noodles. If used for stir-fry cuisine, we recommend adding the sauce before serving for better savory.
The shallot sauce does not contain animal ingredients. Vegan customers may consume the products without worry, but “shallot” need be consider while different vegetarianism.
We recommend storing it in the refrigerator after opening. Please use a cleaned and dried spoon to scoop the sauce, to avoid bacterial breeding and contamination due to water. Avoid storage opened sauce in the high-temperature room, like the kitchen, it may lead to deterioration. Suggest finishing the product as soon as possible after opening.