Product Features
➥ Exclusive and Professional Producing Techniques: Bull Head Vegetarian Barbecue Sauce is crafted using exclusive techniques that ensure the highest quality.
➥100% Pure Vegetarian Ingredients: The sauce is made from pure vegetarian ingredients, making it perfect for pure vegetarian consumers.
➥Independent Production Line: Our newly constructed independent vegetarian production line is completely separated from the original carnivorous production line.
➥All made of vegetarian raw materials do not contain preservatives, peanut powder, soybean powder, and are suitable for vegan consumers.
Versatile Culinary Uses
Bull Head Brand Vegetarian Barbecue Sauce is incredibly versatile, perfect for:
Dipping: Enhancing the flavor of your hot pot dipping sauce.
Stir-Fry: Adding a savory touch to your vegetable and tofu dishes.
Braising: Infusing rich flavor into your braised delicacies.
Mixing: Creating delicious marinades and salad dressings.
Roasting: Providing a delectable glaze for your roasted vegetables.
About Us
This is an inspiring story of entrepreneurial spirit and culinary innovation. Mr. Liu Lai-Qin, the founder of HAW-DI-I, originally hails from Chaozhou, China, but later moved to Taiwan and opened a small noodle booth to make a living. Mr. Liu allowed his customers to add his homemade "Barbecue Powder" to their noodles, which quickly became widely popular for its delicious flavor. Eventually, Mr. Liu transformed this barbecue powder into barbecue sauce and established "HAW-DI-I Foods Co., Ltd." He branded the products under the name "Bullhead." Since then, this small change by Mr. Liu has led to revolutionary changes in Taiwan's culinary scene.
The Bullhead brand, originating from Mr. Liu Lai-Qin, draws inspiration from the Chinese zodiac sign of the ox, hence the name Bullhead. The "Five-Petal Cherry Blossom" symbolizes the five blessings of joy, happiness, longevity, success, and peace. The white color represents the corporate culture's emphasis on legal compliance and integrity, while the red color signifies passion and the corporate philosophy of diligence, sincerity, quality, and sharing with others.
From a humble street stall to a professional food factory, the Bullhead brand has remained diligent for over 60 years. It has obtained professional certifications such as HACCP, SQF, FSSC22000, TQF, and the dual clean label in Taiwan and abroad.
This story not only showcases how a simple idea can spark significant changes in culinary culture but also highlights the founder's commitment to quality, safety, and corporate values. We look forward to welcoming overseas partners from around the world to join our distribution channels.
