THAI TOM YUM SOUP POWDER
Authentic Zest, Effortless Gourmet Quality
Experience the vibrant soul of Thailand with
Bull Head THAI TOM YUM SOUP POWDER. Crafted to deliver a world-class culinary experience, this soup base captures the quintessential balance of spicy, sour, and aromatic notes. Infused with
natural lemongrass, it provides a refreshing fragrance and a gentle heat that has made it a favorite in kitchens across Taiwan and beyond.
Product Highlights
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Refreshing Thai Aroma: Features high-quality lemongrass and a secret blend of spices to create a robust, lingering fragrance that defines authentic Tom Yum.
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Pure & Honest Ingredients: This formula contains no artificial sweeteners and no preservatives, ensuring a safe and natural dining experience.
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Deep, Rich Flavor Profile: Engineered to produce a complex, professional-grade broth that tastes like it has been slow-simmered for hours.
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The Professional’s Choice: With its high consistency and ease of storage, it is the perfect solution for restaurants, home kitchens, and food processing plants.
Culinary Applications
The THAI TOM YUM SOUP POWDER is a multi-functional essential that goes far beyond just soup:
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Classic Thai Seafood Soup: The gold standard for Tom Yum Kung. Simply add shrimp, squid, and mushrooms to create the rich, tangy broth that diners love.
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Thai-Style Steamed Fish: Use the powder to season fresh fish before steaming. The lemongrass notes perfectly complement seafood, removing any fishiness and adding a zesty finish.
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Refreshing Thai Salads: A versatile base for cold dressings. Mix into glass noodle salads (Yam Wun Sen) or seafood medleys for a spicy, citrusy kick.
- Stir-Fry & Marinades: Elevate poultry, pork, or vegetables by using the powder as a concentrated seasoning to infuse dishes with a bold Southeast Asian flair.