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THAI TOM YUM SOUP POWDER -1kg

Thai Tom Yum Soup Power infused with lemongrass to deliver a refreshing and slightly spicy Thai aroma. This product contains no artificial sweeteners or preservatives, ensuring safe consumption. It is highly versatile and can be used to prepare authentic Thai seafood soup, refreshing Thai salads, and zesty steamed fish.

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Product barcode

4711258771005

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Capacity and specification

1kg/TIN

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Expiration date

2 years

  • Allergen

    crustaceans, soy bean

DESCRIPTION

THAI TOM YUM SOUP POWDER

Authentic Zest, Effortless Gourmet Quality


Experience the vibrant soul of Thailand with Bull Head THAI TOM YUM SOUP POWDER. Crafted to deliver a world-class culinary experience, this soup base captures the quintessential balance of spicy, sour, and aromatic notes. Infused with natural lemongrass, it provides a refreshing fragrance and a gentle heat that has made it a favorite in kitchens across Taiwan and beyond.


 

Product Highlights

 
  • Refreshing Thai Aroma: Features high-quality lemongrass and a secret blend of spices to create a robust, lingering fragrance that defines authentic Tom Yum.

  • Pure & Honest Ingredients:  This formula contains no artificial sweeteners and no preservatives, ensuring a safe and natural dining experience.

  • Deep, Rich Flavor Profile: Engineered to produce a complex, professional-grade broth that tastes like it has been slow-simmered for hours.

  • The Professional’s Choice: With its high consistency and ease of storage, it is the perfect solution for restaurants, home kitchens, and food processing plants.

 

Culinary Applications

 

The THAI TOM YUM SOUP POWDER is a multi-functional essential that goes far beyond just soup:

  • Classic Thai Seafood Soup: The gold standard for Tom Yum Kung. Simply add shrimp, squid, and mushrooms to create the rich, tangy broth that diners love.

  • Thai-Style Steamed Fish: Use the powder to season fresh fish before steaming. The lemongrass notes perfectly complement seafood, removing any fishiness and adding a zesty finish.

  • Refreshing Thai Salads: A versatile base for cold dressings. Mix into glass noodle salads (Yam Wun Sen) or seafood medleys for a spicy, citrusy kick.

  • Stir-Fry & Marinades: Elevate poultry, pork, or vegetables by using the powder as a concentrated seasoning to infuse dishes with a bold Southeast Asian flair.


 

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