Bull Head Pad Kra Pao Sauce blends Thai fish sauce, basil, and spices for authentic flavor in a quick, preservative-free packet.
PAD KRA PAO SAUCE
-60g
Made with Thai fish sauce and basil leaves for an authentic Thai flavor. Just one convenient packet is all you need to quickly prepare a delicious dish. No preservatives added; shelf-stable at room temperature.
Bull Head Pad Kra Pao Sauce – Convenient Mini Sauce Pack Recommendation
Made with Quality Ingredients
Crafted with soy sauce, Thai fish sauce, and fresh basil leaves to deliver an authentic taste of Thai cuisine.
Perfectly Balanced Flavor
Expertly blended with the ideal ratio of seasonings, there’s no need for additional condiments — one packet is all you need to quickly create a delicious dish.
Easy 3-Step Cooking – Simple Pad Kra Pao Pork Basic Ingredients: 1 pack Pad Kra Pao Sauce, 200g ground meat, 1/4 onion, 6 cherry tomatoes
Heat a pan with a spoon of oil and stir-fry ground meat to well-done without overcooking.
Add Bull Head Pad Kra Pao Sauce and cook until slightly reduced.
Add diced onions and cherry tomatoes, mix well, and it’s ready to serve. (Optional) Add Thai basil at the end for a more intense aroma.
Compact Packaging Each 60g packet is enough to prepare 3–4 servings. Lightweight and portable — perfect for home or travel.
Safe and Reliable No added preservatives and shelf-stable at room temperature for your peace of mind.
Versatile Thai Cooking Sauce Ideal for Thai-style dishes such as Pad Kra Pao Pork, Stir-fried String Beans with Basil, or Thai Basil Chicken.
