Ingredients 

• White rice ----------------- 3 rice measuring cups

• Squid ---------------------- 250g 

• Chopped scallions --------- As needed

Seasonings 

• Shallot sauce (Fried shallot paste) --- 2 tbsp 

• Clear Chicken Broth ------------------ 2 rice measuring cups 

• Sesame oil ---------------------------- 1 tbsp 

• Ice water ---------------------------------- 1 rice measuring cup 

• Rice wine ---------------------------------- 1 tsp 

• Pepper salt -------------------------------- 1/3 tsp

• Garlic granules (Garlic powder) --------- 1/2 tsp