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Preparation time

45 minutes

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Recipe portion

3 Servings

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Preparation method

Stir-fry

Fried Rice Vermicelli with Pumpkin and Shallot

Ingredients

  • Pumpkin ------------------------------------ 400g 

  • Rice vermicelli --------------------------- 200g 

  • Pork belly ---------------------------------- 300g 

  • Dried shiitake mushrooms -------------- 5 units 

  • Cabbage ------------------------------------ 150g 

  • Coriander (Cilantro) ---------------------- 10g 


Seasonings 

  • Shallot sauce  --------------- 3 tbsp 

  • Clear Chicken Broth -------- 300ml 

  • Soy sauce ------------------- 1 tbsp 

 

 

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