紅蔥烤肉飯|Haw-Di-I Foods was established in 1958. Haw-Di-I has insists the entrepreneurial spirit of honest、dependable and provides the high quality products. Haw-Di-I is able to become Taiwan’s first food company which won international qualifications of HACCP、SQF、ISO9001 and ISO22000 in the meantime.

Preparation time

40分鐘

Recipe portion

1人份

Preparation method

炒

紅蔥醬裡面的油份，不僅增添香氣，也會軟化肉質

· 五花肉片---------------------300g

· 白飯--------------------------200g

· 蒜末---------------------------10g

· 高麗菜絲----------------------50g

· 蔥花---------------------------50g

【醃料】

· 紅蔥醬-------------------------1.5大匙

· 糖------------------------------2茶匙

· 醬油----------------------------2大匙