焗烤奶油白菜|Haw-Di-I Foods was established in 1958. Haw-Di-I has insists the entrepreneurial spirit of honest、dependable and provides the high quality products. Haw-Di-I is able to become Taiwan’s first food company which won international qualifications of HACCP、SQF、ISO9001 and ISO22000 in the meantime.

Preparation time

45分鐘

Recipe portion

1人份

Preparation method

烤

可依據個人喜好，加入香菇、海鮮、肉類等配料；也可以加入咖哩炒醬變化口味。

· 大白菜---------------------1/2顆

· 紅蘿蔔---------------------1小塊

· 蒜頭-----------------------2顆

· 蝦米-----------------------1中匙

· 雞蛋-----------------------1顆

【醃料】

· 原味高湯雞肉風味---------80cc

· 鮮奶油--------------------60cc

· 乳酪絲--------------------適量