Selected Recipes | TASTE OF FAMILY︱HAW-DI-I FOODS CO.,LTD

Preparation time

20 minutes

Recipe portion

1 portions

Preparation method

Fry

· 6 slices-------------------Thinly sliced Beef

· 2 stems------------------Asparagus

· 1 stem-------------------Cilantro

【Seasoning 】

· 1 tbsp.------------------Barbecue sauce

· ½ tbsp.-----------------Honey

· 2tsp. --------------------Peanut powder

· some--------------------Himalayan salt

Preparation procedures

STEP
1

Prepare all ingredients.
STEP
2

Peel the asparagus and cook in boiling water.
STEP
3

Wrap with slices beef.
STEP
4

Mix with honey and barbecue sauce well. Spread the sauce evenly over the beef roll and sprinkle with pinch of Himalayan salt.
STEP
5

Bake in the oven at 200℃ for 8-10 minutes.