Selected Recipes | TASTE OF FAMILY︱HAW-DI-I FOODS CO.,LTD

Preparation time

35minutes

Recipe portion

3 portions

Preparation method

cook

· 2 pieces----------------------Chicken legs

· 300g-------------------------Taro chunks

· 3 cloves----------------------Garlic

· 3 pieces----------------------Ginger slices

· 1 stem------------------------Green onion

· 1 piece----------------------- Chili

【Seasoning 】

· 2 tbsp.-----------------------Barbecue Sauce

· 1 tbsp.-----------------------Sugar

· 2 tbsp.-----------------------Soy sauce

· 1 tbsp.-----------------------Rice wine

· some-------------------------Salt

Preparation procedures

STEP
1

Peel the taro and cut in chunks. Slice the ginger and cut the chili at an angle. Section the green onion.
STEP
2

Sauté the chicken leg chunks. Wait for the chicken skin to release the oil, add garlic, ginger slice, and green onion section for stir fry.
STEP
3

Add taro to stir fry. Add seasoning and some water (about the nearly full content of the ingredients). Thicken the sauce with medium heat. Finally, add salt to taste.
STEP
4

Add green onion section and chili slices to serve.