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Preparation time

40 minutes

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Recipe portion

1 Serving

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Preparation method

Stir-fry

The oil in the shallot sauce not only adds aroma but also helps tenderize the meat.

Shallot BBQ Pork Rice

Ingredients 

    Pork belly slices: 300g

    Cooked rice: 200g

    Minced garlic: 10g

    Shredded cabbage: 50g

    Chopped scallions: 50g
 

Marinade

    Shallot sauce: 1.5 tbsp

    Sugar: 2 tsp

    Soy sauce: 2 tbsp

COOKING STEPS
Preparation procedures
  • STEP

    1

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    Prepare all ingredients

  • STEP

    2

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    Mix the minced garlic, shallot sauce, soy sauce, and sugar together until well combined.

  • STEP

    3

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    Add the pork belly slices and marinate for 30 minutes.

  • STEP

    4

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    Sauté the chopped scallions until fragrant.

  • STEP

    5

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    Add the marinated pork slices, pan-fry and stir-fry over medium heat until colored, and it's done.

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