Kombu Vegetable Broth is carefully crafted by simmering Hokkaido kombu (kelp), shiitake mushrooms, and Chinese cabbage. Its delicate amber-colored broth enhances the natural flavors of ingredients, delivering a rich and wholesome taste. Made without any animal-derived ingredients, it is suitable for vegans and vegetarians.
4711258843030
50g*3pcs/bags
18 months
Instant Concentrated Broth: No long hours of simmering required! Simply mix one pack with 450cc of water and bring to a boil for a clean, comforting vegetable broth in minutes—perfect for busy lifestyles.
Hokkaido Kombu Base: Crafted with premium Hokkaido kombu (kelp) to deliver an elegant, Japanese-style broth.
Naturally Sweet & Balanced: Slow-simmered with shiitake mushrooms and Chinese cabbage, yielding a amber-clear broth that enhances the natural flavors of your fresh ingredients.
Pure Plant-Based Goodness: Completely free of animal ingredients, making it an ideal choice for strict vegans, vegetarians, or anyone craving a light, wholesome meal.
Easily transform your daily dining into delicious plant-based creations:
Refreshing Vegetable Noodle Soup
Light Kombu Hot Pot Base
Japanese Shiitake Rice (Takikomi Gohan)
Ideal for 1–2 People: Thoughtfully portioned in small packs—perfect for singles, small households, or creating your own individual gourmet hot pot.
Clean & Worry-Free: Contains no added preservatives and is fully shelf-stable at room temperature, ensuring peace of mind with every meal.
